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15 Feb 2010

The Perfect Mocha Frappe

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Do you offer a delicious iced blended mocha beverage? If not, you should! This is a staple beverage at coffee houses and espresso stands, and a drink that you will want to master in order to keep you blended drink costumers coming back for more.

There are many ways to make a mocha frappe, and while the coffee you use makes a big difference, so does your frappe base. You NEED that smooth and sweet frappe flavor, without that gross chalky taste and artificial flavor found in many frappes and smoothie bases! -

Frozen X-Plosion is YOUR solution – it blends perfectly with your espresso shots.


If you are looking to offer a delicious Mocha Frappe, we suggest:

Step #1 – 1/3 cup (3 oz) of Frozen X-Plosion Frappe and smoothie base

Step #2 – Add 2 shots of Espresso and 4 ounces of water
(6 oz of strong coffee may substitute)

- 4 coffee beans (for great taste and texture!)
- 2 ounces of Chocolate syrup

Step #3 – Add ice (16 oz) and blend

Step #4 – Top with whip cream – and serve

Let us know what you think!
Blend On!

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